SHIZUOKA CITY KANKO NAVI

This is "Utsurogi," a restaurant and gift shop located in Utoki, the birthplace of wasabi cultivation. Here, you can purchase local specialties such as wasabi pickles and tea, and enjoy meals made with locally sourced ingredients. We also offer hands-on experiences, such as making wasabi pickles (reservations required).

• Okuzizu

Comprising three areas—Culture, Tourism, and Rest—this facility serves as a multipurpose space where visitors can learn about the history of the Yui district, access tourist information, and engage with the local community.

• Shimizu and Miho

This Shizuoka oden restaurant is located in the Aoba Oden District in downtown Shizuoka City. The warm smile of the friendly owner and the "Shizuoka oden"—which began as a street stall 40 years ago—will warm both your heart and body.

• Shizuoka City Center

Our store network stretches from Tokyo to Osaka. We’ll help you find the perfect souvenir from our carefully selected range of items along the Tokaido Line. Please visit Bell Mart, Grand Shop, and Gift Kiosk at Shizuoka Station.

• Shizuoka City Center

This port boasts the largest catch of cherry shrimp in Japan.

• Shimizu and Miho

Tororo-jiru is a specialty of Maruko-juku on the Tōkaidō. Since ancient times, wild yams have been known as "yama-yaku" and prized as a nutritious and invigorating food. This dish features nutrient-rich yams grated and served over barley rice. It’s a perfect blend of flavor and nutrition.

• Yōmune and Maruko

A Shizuoka oden restaurant located in the Shizuoka Oden District, "Aoba Yokocho." The fried fish cake is also highly recommended.

• Shizuoka City Center

~Seasonal Japanese Sweets to Celebrate Special Moments~ We are Chikodo, a Japanese confectionery shop in Shimizu Ward, Shizuoka Prefecture. At Chikodo, we value both time-honored traditions and creative innovation. We bring "the fusion of tradition and creativity" to life through our skilled craftsmanship.

• Shimizu and Miho

Established in 1948. We are the only restaurant in Shizuoka that captures the atmosphere of the street food stalls of that era. With a warm, family-friendly atmosphere, we prepare your orders right before your eyes over a charcoal grill, and you can enjoy our freshly grilled and deep-fried skewers on the spot.

• Shizuoka City Center

We are a Japanese and Western-style restaurant located on the first floor of Twin Messe Shizuoka, a large exhibition facility. We strive to provide healthy, safe, and reliable meals by using domestic ingredients and prioritizing locally sourced produce.In addition to our dining and café services, we also accept orders for boxed lunches and…

• Shizuoka City Center

Established in 1921, we have been the only specialty shop in Shimizu to continuously produce wasabi-zuke ever since.We invite you to savor our fresh wasabi-pickles, crafted with the “dedication” and “luxury” unique to a specialty shop.

• Shimizu and Miho

A New Kind of Alley Beloved by Locals

Located right in front of Mochimune Fishing Port, "Seaside Minato Yokocho"—a local favorite for nearly 40 years—has been renovated with a modern twist.The space blends the charm of the old building with a stylish design, making every corner photo-worthy.The top recommendation is, without a doubt, the “Shirasu Don&rdquo…

• Yōmune and Maruko

A spot where you can fully enjoy Shizuoka’s famous sakura ebi (cherry shrimp). We specialize in crispy, fluffy kakiage (mixed vegetable fritters) and also serve rice bowls, soba, and udon. “Oki-agari” (simmered sakura ebi)—a dish traditionally eaten by fishermen to warm up after a cold day at sea—is beloved as a loca…

• Shimizu and Miho

Tamaruya owns farms in Abe-oku, the birthplace of wasabi cultivation, and in Fujinomiya, which is rich in spring water from Mount Fuji. Blessed with clear spring water—filtered through granite and maintained at a temperature of around 13 degrees Celsius—we cultivate wasabi year-round.

• Shizuoka City Center

Located along the old Route 150, this farm is situated on the Kunō Strawberry Coast Road, famous for its Ishigaki strawberries. Enjoy all-you-can-eat strawberries with no time limit. The farm features a shop, a rest area, and a greenhouse rest area. We are committed to providing barrier-free access.

• Nihondaira, Kunō, and Tōro

Making Japanese tea more accessible.

A Japanese tea café with two locations near Shizuoka Station. GOOD TIMING TEA lets you enjoy Shizuoka tea in a more accessible way. You can savor a variety of teas, including Japanese tea, matcha, and hojicha, all made with carefully selected tea leaves. In addition to drinks, we offer sweets and light meals that pair perfectly with tea. P…

• Shizuoka City Center

This creative Japanese restaurant serves set meals for both lunch and dinner, featuring Shizuoka tea, robatayaki, and tororo soup. The owner, a certified Japanese tea instructor, takes great pride in the tea selection, making this a place where you can enjoy both the food and the drinks.We carefully brew each cup of tea from loose-leaf tea upon o…

• Shizuoka City Center

At "Baikouen," a specialty shop for premium Kawane tea located in Shimizu Ward, Shizuoka City, we strive every day to provide our customers with the very best tea possible. We are happy to recommend the perfect tea to suit your usual preferences or preferred brewing method, so please feel free to ask us for advice.

• Shimizu and Miho

We want to share wonderful music from Shizuoka!Since opening in 2006, LIFETIME has been supported by many fans, operating as an authentic jazz club at night and a self-service café during the day.At night, our jazz club is a place where jazz musicians from around the world create exquisite music while enjoying and respecting one another, a…

• Shizuoka City Center

A sushi restaurant located in Ryogae-cho, downtown Shizuoka City. It offers great food and a pleasant atmosphere, with transparent pricing that puts your mind at ease. You can enjoy delicious local fish and sake here.

• Shizuoka City Center

We are a wasabi-pickle manufacturer and retailer with a 260-year history. Our spicy and distinctive wasabi-pickles, made using sake lees from ginjo and daiginjo sakes, offer a unique flavor that sets them apart from other wasabi-pickles and has captivated fans of the dish.

• Shizuoka City Center

A city hotel located in the heart of Shizuoka, just a 5-minute walk from Shizuoka Station.Despite being in the heart of the bustling downtown area, the guest rooms are quiet and serene, offering a peaceful retreat from the hustle and bustle. The hotel features 13 banquet halls of various sizes and five in-house restaurants serving everything from…

• Shizuoka City Center

Fresh fish and delicious food—welcome to Fukusuke, a traditional Suruga-style izakaya.

• Shizuoka City Center

We are a sushi restaurant located in the basement of Aoi Tower, right in front of the North Exit of Shizuoka Station. We specialize in authentic sushi and dishes made primarily with locally sourced ingredients, all at reasonable prices. We strive to provide our guests with delicious food and warm hospitality that will leave them feeling delighted…

• Shizuoka City Center

Shizuoka Hotel Tokinosumi: A hotel born from the green highlands. Choose from a variety of rooms—from singles to twins—to suit your needs. Our spaces feature soothing color schemes and chic interiors that create a calm and relaxing atmosphere. Enjoy the convenience of a central location, combined with hospitality inspired by the green…

• Shizuoka City Center

Established in 1858, we are a specialty shop dedicated to preserving the traditional flavor of wasabi-pickled vegetables.[Mitsuba Aoi]○ Spicy Wasabi Pickles (120g)Made by blending 28% wasabi root—cured with nothing but salt—into sake lees that have been aged for over a year, this product offers the authentic flavor and spiciness of wa…

• Shizuoka City Center

Yachiyo Sushi Tetsu is a traditional sushi restaurant that sources fresh, locally caught fish primarily from Suruga Bay in Shizuoka City, Shizuoka Prefecture, as well as other fresh and delicious ingredients from across the country, all prepared using time-honored techniques to ensure our guests enjoy the finest flavors. Located just a short dist…

• Shizuoka City Center

With a history spanning over 100 years, we are a specialty restaurant dedicated to grilled eel and tempura, using only fresh, domestically sourced eel. In our spacious and bright dining room, you can enjoy the flavors of the four seasons at reasonable prices. We reopened after renovations in November 2014.

• Shizuoka City Center

We have set up a greenhouse on Shizuoka City’s Ichigo Kaigan-dori where you can taste-test Beni-Hoppé and Akihime strawberries.Ours is the only farm where you can taste both of these varieties for the same price.If you’d like to visit, please make a reservation using the form on our website’s Contact Us page.We also accep…

• Nihondaira, Kunō, and Tōro

Please enjoy our premium bluefin tuna, seasonal local fish, and local sake—all paired with our carefully selected ingredients and rice.

• Shizuoka City Center

Great food, great atmosphere, and a chef with a great personality. Suehiro is a restaurant for food connoisseurs, offering a wide variety of fresh seafood.

• Shizuoka City Center

"West Coast Brewing (WCB)" is a craft beer brewery located at Mochimune Fishing Port in Shizuoka City.Located directly across from the brewery, “The Villa & Barrel Lounge” is a hotel operated by WCB based on the concept of “staying at a brewery.” With just five minimalist guest rooms, the first floor features…

• Yōmune and Maruko

This city hotel is conveniently located just a one-minute walk from the South Exit of JR Shizuoka Station. All guest rooms are situated on the upper floors (18th floor and above), and the generously sized windows offer panoramic views of downtown Shizuoka. Depending on the room type, you can also enjoy beautiful views of Suruga Bay and Mount Fuji…

• Shizuoka City Center

Founded during the Tenpō era, we are Baba Seika from Shizuoka, makers of traditional tea candies and catechin tea180 Years of Dedication to TraditionSince the Tenpō era, we have remained steadfastly committed to the craft of traditional candy-making, passing down our heartfelt techniques from generation to generation.At Baba Seika, we carry on th…

• Shizuoka City Center

At our shop, we finish our tea under strict quality control. We take particular care in the roasting process, combining rack-style hot-air drying with direct-fire roasting, and incorporating far-infrared roasting machines to draw out the finest flavor and aroma from the very core of the tea leaves. We deliver handcrafted works of art, created und…

• Shizuoka City Center

[Motoyama Meijin Tea] Motoyama tea, grown in the Abe River basin that flows through Shizuoka City. “Motoyama Meijin Tea,” supervised by Kanji Suzuki—who won first place at the National Tea Competition—is a highly aromatic, exceptional tea recommended by Koyamaen.　Gofukumachi Main Store: 2-chome, Gofukumachi; Parche Store:…

• Shizuoka City Center

As a tea wholesaler specializing in hojicha—a rarity in Shizuoka, where sencha is the dominant variety—we have been purchasing, manufacturing, and selling tea as a trader in the Shizuoka tea market since 1950.Drawing on our many years of experience and expertise, we carefully select high-quality tea leaves and use our proprietary meth…

• Shizuoka City Center

Located in Okitsu, Shimizu Ward, Shizuoka City, the traditional Japanese-style inn "Okaya" offers not only lodging but also banquets and memorial services for up to 80 guests. Our reasonably priced take-out bento boxes are also very popular. If you're visiting Okitsu, please stop by the traditional Japanese-style inn "Okaya.&qu…

• Shimizu and Miho

[A 1-minute walk from JR Shimizu Station, this hotel stands on Shimizu Ekimae Odori. Experience a sophisticated stay for adults.]Winner of the Rakuten Travel Award. All rooms were renovated in 2012, and the entire hotel offers Wi-Fi. Our guest rooms, "Sunpu Natural" and "Shimizu Modern," are designed to capture the charm of Sh…

• Shimizu and Miho

This restaurant is run by the ladies of the JA Shizuoka City Ikawa Branch. In addition to lunch items like wild vegetable soba, popular dishes include seasonal wild vegetable tempura, multigrain homorokoshi, and kashiwa mochi made with mugwort. They also accept orders for boxed lunches and offer various hands-on experiences.

• Okuzizu